Greek Goddess Layer Dip

Name: Greek Goddess Layer Dip
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16
Ingredients: 1 (16-ounce) container plain Greek yogurt; 1 (10-ounce) container roasted red pepper hummus; 1/4 red onion, minced; 1 cucumber, chopped; 1 cup cherry tomato, chopped; 1 cup red bell pepper, roasted and chopped; 5 peppadew peppers, chopped; 1/4 cup feta cheese, crumbled; 1/2 cup fresh parsley, chopped; dippers, such as carrots, pita chips, or crackers, to taste

Vegetarian No-Cook 15-Minutes

Time: 15 minutes

Yield: 16 servings

About

The name says it all: this dip is divine! Greek Goddess Layer Dip has layers of creamy, tangy yogurt, savory hummus crowned with fresh vegetables, and sharp feta crumbles for a feast of flavors in every bite. It's incredibly simple and easy to throw together, only needing 15 minutes at most to make, but it's a classically beautiful snack! Once you bring Greek Goddess Layer Dip to a party, the whole event feels positively Olympian!

Ingredients

1 (16-ounce) container plain Greek yogurt
1 (10-ounce) container roasted red pepper hummus
1/4 red onion, minced
1 cucumber, chopped
1 cup cherry tomato, chopped
1 cup red bell pepper, roasted and chopped
5 peppadew peppers, chopped
1/4 cup feta cheese, crumbled
1/2 cup fresh parsley, chopped
dippers, such as carrots, pita chips, or crackers, to taste

Directions

Step 1 -Spread the Greek yogurt on the bottom of an 8x8-inch dish.

Step 2 -Spread the hummus evenly on top of the yogurt.

Step 3 -Sprinkle the red onions, the cucumbers, the cherry tomatoes, the red bell peppers, the peppadew peppers, the feta cheese, and the parsley on top of the hummus.

Step 4 -Serve immediately with your favorite dippers.

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