Name: Garden Hash Bake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Ingredients: 1 (22.5-ounce) package frozen hash brown potatoes; 12 ounces sharp cheddar cheese, shredded; 12 ounces pico de gallo; 8 large eggs; 1 cup milk; sea salt, to taste; ground black pepper, to taste

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