Name: Cheesy Spinach Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Ingredients: 2 (10-ounce) packages frozen spinach, thawed and squeezed-dry; 1 (4-ounce) package cream cheese, cut into small cubes; 1 1/2 cups Monterey Jack cheese, shredded; 6 slices bacon, fried and crumbled; 4 large eggs, beaten; 1/4 cup butter, melted; 2 cloves garlic, minced; 1/2 teaspoon salt

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