3-Cheese Lasagna

Step 1 -Preheat the oven to 350 degrees F.

Step 2 -Coat a 9x13-inch baking dish with nonstick cooking spray.

Step 3 -In a large skillet over medium heat, add the olive oil, the garlic, and the onion and cook, stirring frequently, until the onion has softened, about 10 minutes.

Step 4 -Add the pasta sauce to the onion mixture and stir to combine. Set it aside.

Step 5 -In a large bowl, add the ricotta cheese, the egg, the oregano, the parmesan cheese, and 1/3 cup of the basil and stir to combine.

Step 6 -Evenly add 1/3 cup of the pasta sauce mixture to the bottom of the prepared baking dish.

Step 7 -Top the sauce with 3 of the lasagna noodles and sprinkle with 1 cup of the ricotta mixture.

Step 8 -Add 1 cup of the pasta sauce mixture over the ricotta mixture.

Step 9 -Evenly sprinkle 1/2 cup of the mozzarella cheese over the pasta sauce layer.

Step 10 -Repeat the layers once, starting with the lasagna noodles and ending with the mozzarella cheese.

Step 11 -Top the mozzarella cheese with the remaining lasagna noodles, the remaining ricotta mixture, the remaining pasta sauce, and the remaining mozzarella cheese.

Step 12 -Cover the lasagna with foil and bake, about 45 minutes.

Step 13 -Discard the foil and bake the lasagna again, about 10 minutes.

Step 14 -Transfer the lasagna to a wire rack and let stand, about 10 minutes.

Step 15 -Garnish with the extra basil and serve.