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Whipped Squash Delight

FruitStove-TopFall

Time: 30 minutes

Yield: 6 servings

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About

You're in for a real treat with Whipped Squash Delight! Your usual mashed potatoes can step aside for this sweet and creamy version. Whether you're serving a big turkey feast or a casual chicken dinner, you can always count on this Whipped Squash Delight to liven things up! So, whip it up and taste the delightfulness for yourself!

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Ingredients

  • 1 butternut squash, peeled and seeded, cubed
  • 3 cups water
  • 3/4 teaspoon salt, divided
  • 2 tablespoons butter
  • 1 tablespoon brown sugar
  • 1/8 teaspoon ground nutmeg

Directions

Step 1 -In a saucepan over medium heat, add the squash, the water, and 1/2 teaspoon of the salt and bring to a boil.

Step 2 -Reduce the heat and simmer the squash mixture until it is tender, about 20 minutes.

Step 3 -Drain the liquid from the saucepan, then place the squash in a large bowl.

Step 4 -Add the butter, the brown sugar, the nutmeg, and the remaining salt to the squash and use an electric hand mixer to beat it until smooth.

Step 5 -Serve.

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