Name: Texas Stew
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 12
Ingredients: 1/2 pound ground beef; 1 medium onion, chopped; 1 (15.5-ounce) can hominy, drained; 1 (15.75-ounce) can whole kernel corn, drained; 1 (15-ounce) can sliced carrots, drained; 1 (15-ounce) can sliced potatoes, drained; 1 (15-ounce) can pinto beans in seasoned tomato sauce; 1 (14.5-ounce) can diced tomatoes, undrained; 1 cup water; 1 teaspoon beef bouillon granules; 1/2 teaspoon garlic powder; chili powder, to taste; Worcestershire sauce, to taste; hot pepper sauce, to taste

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