Name: Texas Picnic Chicken Bake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Ingredients: 1 tablespoon vegetable oil; 1 medium white onion, diced; 1 medium red bell pepper, diced; 1 medium green bell pepper, diced; 1 (10.5-ounce) can condensed cream of mushroom soup; 1 (10.5-ounce) can condensed cream of chicken soup; 1 (10-ounce) can diced tomatoes with green chile peppers; 1 cup chicken broth; 2 tablespoons sour cream; 2 teaspoons ground cumin; 1 teaspoon ancho chile powder; 1/2 teaspoon dried oregano; 1/4 teaspoon chipotle chile powder; 1 (3-pound) chicken, cooked, shredded or cubed; 1 (8-ounce) package cheddar cheese, shredded, divided; 10 (6-inch) corn tortillas, cut into quarters; cilantro, chopped, to taste, for garnish

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