Name: Springtime Cauliflower Salad
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: ***For the chickpeas:***; 1 (14-ounce) can chickpeas, drained and rinsed; olive oil, to taste, for drizzling; chili powder, to taste; salt, to taste; pepper, to taste; ***For the cauliflower rice:***; 1 head cauliflower, cut into florets; ***For the dressing:***; 2 tablespoons grainy mustard; 2 tablespoons honey; 1/4 cup olive oil; 1/4 cup water; juice and zest of 1 lime; salt, to taste; pepper, to taste; ***For the salad:***; 1 apple, sliced thin; 1 shallot, sliced thin; parsley, chopped, to taste; mint, chopped, to taste; 2 firm avocados, cut into chunks

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