Name: Momma's Punkin Soup
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Ingredients: 6 bacon strips, chopped; 1 medium fennel bulb, chopped and fronds reserved; 1 medium onion, chopped; 1/2 cup chardonnay or clam juice; 5 cups clam juice, divided; 4 cups fresh pumpkin or butternut squash, cut into 1/2-inch cubes; 2 medium potatoes, peeled and cut into 1/2-inch cubes; 1/3 cup all-purpose flour; 2 (10-ounce) cans whole baby clams, drained; 1 1/2 cups heavy whipping cream; 1 tablespoon minced fresh tarragon or 1 teaspoon dried tarragon; 1/2 teaspoon salt; 1/2 teaspoon pepper

Skip to Main Content