Name: Mexican Street Corn Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Ingredients: ***For the dressing:***; 3 tablespoons sour cream; 2 tablespoons mayonnaise; 4 tablespoons fresh lime juice; 1/2 teaspoon cumin; 1/2 teaspoon paprika; 1/4 teaspoon kosher salt; 1/4 teaspoon chili powder; ***For the salad:***; 1 tablespoon olive oil; 4 cups corn; 1 red bell pepper, diced; 1 jalapeño, diced; 1 bunch of fresh cilantro, minced, plus more for garnish; 1/2 large red onion, diced; 2/3 cup cotija cheese, shredded or crumbled

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