Loaded Baked Potato Dip

Name: Loaded Baked Potato Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Ingredients: 2 cups reduced-fat sour cream; 2 cups reduced-fat cheddar cheese, shredded; 8 center-cut bacon or turkey bacon strips, cooked, chopped; 1/3 cup fresh chives, minced; 2 teaspoons Louisiana-style hot sauce; waffle-cut fries, to taste, cooked and hot, for serving

Bacon No-Cook Gastro-Pub

Time: 10 minutes

Yield: 10 servings

About

You read that right, this is a Loaded Baked Potato Dip! Get your crispiest waffle fries ready because this rich, creamy dunker is gonna get scooped up in a jiff. The title isn't lying about the "loaded" part either. You can count on every last bite to explode with salty cheddar cheese, crispy chopped bacon, freshly minced chives, and a kick of some spicy Louisiana-style hot sauce! Sounds like a party for your taste buds, huh?! Loaded Baked Potato Dip is filled to the brim with flavorful fun!