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Holiday Guacamole

VegetarianGastro-PubHoliday

Time: 10 minutes

Yield: 4 servings

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About

Feliz Navidad! One way to wish yourself a Merry Christmas this year is with an appetizer that really knows how to party, and that's Holiday Guacamole in a nutshell! It has all the creamy, zesty, tangy flavors you love about classic guacamole, with a little touch of herbaceous flavor and heat, but it also comes with its own set of tasty decoration in the form of pomegranate arils; these add juiciness and sweetness, as well as a unique crunch that makes Holiday Guacamole a real delight! It's decorated for the holidays in the same way you can serve it up to decorate your table!

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Ingredients

  • 3 ripe medium avocados
  • 2 tablespoons fresh lime juice
  • 1/4 red onion, diced
  • 1/4 cup fresh cilantro, chopped
  • 1 jalapeño, seed removed and minced
  • kosher salt, to taste
  • black pepper, to taste
  • 1 cup pomegranate arils

Directions

Step 1 -Cut the avocados in half lengthwise, removing the seeds.

Step 2 -Scoop out the flesh into a medium bowl.

Step 3 -Add the lime juice, the red onion, the cilantro, and the jalapeño to the avocado in the bowl.

Step 4 -Season the mixture with the salt and the pepper.

Step 5 -Using a fork, roughly mash the avocado mixture until combined and it has reached your desired consistency.

Step 6 -Taste the avocado mixture for seasoning.

Step 7 -Stir the pomegranate into the guacamole.

Step 8 -Serve.

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