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Grilled Watermelon & Pineapple Skewers

QuickVegetarianSummer

Time: 15 minutes

Yield: 6 servings

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About

Skewers and kabobs aren't just for meat! Grilled Watermelon & Pineapple Skewers are charred and caramelized for an extra sweetness that makes them truly delightful and refreshing. Bright, coated in honey, and served with sharp feta cheese for delicious contrast, Grilled Watermelon & Pineapple Skewers are perfect for serving alongside burgers and grilled chicken. They beat out traditional fruit salad any day!

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Ingredients

  • 1 cup watermelon, cubed
  • 1 cup pineapple, cubed
  • 2 tablespoons honey
  • 1 tablespoon lime juice
  • feta cheese, to taste, crumbled, for serving

Directions

Step 1 -Preheat the grill to medium-high heat.

Step 2 -Using soaked wooden skewers, alternate the watermelon cubes and the pineapple cubes until the skewers are full.

Step 3 -In a small bowl, whisk together the honey and the lime juice.

Step 4 -Brush the honey-lime mixture onto the fruit cubes.

Step 5 -Grill the skewers until they begin to brown and caramelize, about 3-4 minutes per side.

Step 6 -Serve warm topped with the crumbled feta cheese.

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