Name: Diner-Style Potato Wedges
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 1/4 cup parmesan cheese, grated; 1 tablespoon olive oil; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 1/4 teaspoon salt; 2 russet potatoes, scrubbed and cut into eighths

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