More Winning Recipes
Chocolate Peanut Butter Banana Breakfast Shake
Time: 5 minutes
Yield: 1-2 servings
About
Time to shake things up when it comes to breakfast! Chocolate Peanut Butter Banana Breakfast Shake is sweet, rich, creamy, and fruity, so it’s healthy without tasting like it’s healthy! It only takes 5 minutes, 6 ingredients, and 3 steps, so you can whip up a Chocolate Peanut Butter Banana Breakfast Shake anytime, without worrying about it clogging up your schedule. It’s just the boost of energy and flavor you need to wake up!
Recommended Articles
Ingredients
- 2 large bananas, overripe, peeled, sliced, and frozen
- 1 cup almond milk
- 3/4 cup ice
- 1/4 cup peanut butter, creamy
- 2 tablespoons unsweetened cocoa powder
- 1/2 teaspoon vanilla extract
Directions
Step 1 -Add the bananas, almond milk, ice, peanut butter, unsweetened cocoa powder, and vanilla extract to a blender.
Step 2 -Process until the mixture is well pureed.
Step 3 -Serve immediately.

Grocery Prices Are Out of Control — These Tricks Will Help
Sponsored

15 Sheet Cake Recipes
By: Jennifer A.

The Dumb Money Mistake You’re Probably Still Making
Sponsored

13 Sheet-Pan Recipes
By: Rosa L.

Special Roasted Carrots
Side Dishes

9x13 Dinner Recipes
By: Rosa L.

Mum's Best Whipped Potatoes
Side Dishes

15 Spring Veggie Recipes
By: Jennifer A.

Queen's Cranberry Sauce
Side Dishes

15 Retro Recipes
By: Jennifer A.

Easy Brie Bites
Apps & Snacks

12 Mother's Day Treats
By: Rosa L.

Pizza Party French Toast
Apps & Snacks

12 Mother's Day Dishes
By: Jennifer A.
Pizza Pot Pie
Main Courses

12 St. Pat's Day Recipes
By: Jennifer A.
Boozy Hot Chocolate
Drinks

15 Spring Recipes
By: Rosa L.

Decadent Caramel Hot Chocolate
Drinks

Taste the World in 10 Dishes
By: Robert W.
Savory Ham & Cheese Soup
Soups & Salads

10 Valentine's Day Treats
By: Jennifer A.
Lazy Lasagna Soup
Soups & Salads

8 Super Bowl® Drink Recipes
By: Robert W.

Ultimate Winter Salad
Soups & Salads

12 Super Bowl® Dip Recipes
By: Rosa L.
Winter Quinoa Salad
Soups & Salads

18 Tater Tot Recipes
By: Ashley S.