Name: Always Fried Apples
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 5
Ingredients: 3 pounds Honeycrisp apples, peeled and sliced, plus more, to taste, for garnish; 2 tablespoons cornstarch; 1/4 cup brown sugar; 1/4 cup granulated sugar; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 1/4 cup unsalted butter, melted; 2 teaspoons lemon juice

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