Coastal

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"Aloha" doesn't just mean hello; it's also a word expressing love, compassion, and affection. Aloha Casserole draws from both meanings of the word, so it's welcoming and heartwarming in every bite. Savory chicken and tender rice cooked in a tangy, aromatic, and sweet sauce to true perfection; the entire dish is infused with tropical flavor thanks to the luxurious pineapple tidbits and juice. The Aloha Casserole brings people together around the table with smiles on their faces.

Posted: April 27

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Lemon CodCod is the perfect foundation for incredible dishes; it soaks in aromas and flavors like a sponge, so every flaky bite is a taste explosion. Lemon Cod puts these fantastic qualities on full display with a bright, rich sauce infusing the fish with citrusy joy throughout. Add in a crispy, smoky, and even more lemony seasoning mix, and Lemon Cod practically radiates in sweet tanginess. Plus you can have this sunbeam of a dish ready in just half an hour.
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California Sunshine MuffinsStar-studded Hollywood, cliff-lined beaches, redwood-filled forests–the Golden State is a wondrous dreamland, so it's no surprise the sunny-day inspired California Sunshine Muffins follow suit. Buttery, creamy batter is mixed together with juicy pineapple, sweet coconut, and nutty pecans and baked to perfection into the fluffiest, golden-brown morning treat. Every bite of California Sunshine Muffins will leave your tastebuds starstruck and your day filled with sunbeams!
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Jackie Kennedy's Favorite Poached SalmonJackie Kennedy's Favorite Poached Salmon is fish like you've never had before! Each filet of fatty, flavorful salmon is poached to perfection in a herbaceous, full-bodied sauce. The final dish is flaky, tangy, juicy, and First-Lady-approved! Jackie Kennedy's Favorite Poached Salmon is an upscale, delicious entree you'll want to make again and again— and since it only needs 20 minutes to make, you certainly will!
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Easy Pan-Seared ScallopsEver been intimidated by the thought of cooking scallops? It seems like it should be the exclusive domain of top-tier chefs. But Easy Pan-Seared Scallops shows that anyone can make this seafood treat! In just 10 minutes, you can whip up tender, buttery, juicy scallops with a delicious golden jacket. It’s such a (sea)breeze to make, you’ll wonder what worried you in the first place. Easy Pan-Seared Scallops pair well with fresh green salads and lemon potatoes.
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Tuscan SalmonTake your tastebuds on vacation to the sunny hills and vistas of Tuscany! Tuscan Salmon is infused with Mediterranean seasonings and dressed in a rich cream sauce that feels both rustic and elegant. Bright bursts of sun-dried tomatoes, tender spinach, and of course the flaky, fatty fish all make this speedy dish a wonder to eat! It’s a dinner renaissance!
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