Tuscan cooking is based on simplicity, heartiness, and deliciousness. Few recipes exemplify these concepts as Creamy Tuscan Shrimp. Fresh, mild, sweet shrimp are sauteed in a light, creamy sauce for a rustic, tasty dinner. Creamy Tuscan Shrimp is a bright, sparkling, refreshing dinner for the summer, with just a hint of sharpness to accentuate the shrimp flavor. Befitting the homespun roots of this dish, you can have this meal ready in 20 minutes or less. Creamy Tuscan Shrimp is perfect paired with white wine and cheery moments.
While Cabbage Fried Rice sounds simple and mundane, it should never be underestimated! Bitter green cabbage, earthy sweet carrots, and crunchy diced onions are mixed together with buttery, fluffy jasmine rice. It's topped off with a salty, nutty soy sauce that is the opposite of boring! Ready in less than 30 minutes, Cabbage Fried Rice will add a little excitement to your taste buds!
Jackie Kennedy's Favorite Poached Salmon is fish like you've never had before! Each filet of fatty, flavorful salmon is poached to perfection in a herbaceous, full-bodied sauce. The final dish is flaky, tangy, juicy, and First-Lady-approved! Jackie Kennedy's Favorite Poached Salmon is an upscale, delicious entree you'll want to make again and again— and since it only needs 20 minutes to make, you certainly will!
Venetian Fritole are a northern Italian take on doughnuts that will change your life. They're just that sinfully delicious! All you have to do is make a rich, creamy batter–complete with apples, whiskey, and orange zest–and fry it until it's golden brown: the doughnuts are crisp on the outside, fluffy on the inside, bright, fruity, and delectably sweet. Then these incredible treats are dusted with confectioners' sugar for even more sweetness. Scrumptious Venetian Fritole comes together in just 20 minutes, fast enough to meet any sweet tooth's desire in a hurry. Your dessert game is about to reach new heights!
The name alone promises something spectacular, and it doesn't disappoint! Herby Lemon Chops takes savory and sweet pork chops and coats them in bright citrus and aromatic herbs for an incredible burst of flavor. Best of all, it takes less than half an hour to make Herby Lemon Chops, so you can enjoy them at literally any time. Make sure you have a pile of mashed potatoes for maximum enjoyment!
The mild flavors of white fish are perfect for accenting and melding with richness and tartness for a truly delectable dinner! Lemon Butter Fish is pan-fried to a crispy delight with a herbaceous jacket before being drizzled with lemon butter. The lemon butter is the stuff of dreams, bright and rich and wonderful for elevating savory sensations. Lemon Butter Fish only takes 20 minutes to make so you can save yourself a trip to your favorite seafood restaurant and whip this up yourself!
Delicious Egg Salad is exactly the kind of dish that will make you exclaim “delicious!” The rich eggs are coated in creamy, fatty mayo, tangy mustard, and crunchy green onion for a delightfully savory spread. It only takes 20 minutes to make Delicious Egg Salad so you can whip it up for a speedy lunch spread on toast or crackers. It’s eggs-cellent.
Few appetizers are as welcoming and nourishing as a steaming hot bowl of Miso Soup at a Japanese restaurant. This refreshing and savory soup is actually incredibly easy and fast to make, so you can master it with ease from the comfort of your kitchen. Perfect for pairing alongside seafood, teriyaki, or just on its own, Miso Soup has a surprising depth of toasty, sweet-and-salty seafood flavor. The tofu even adds a touch of heartiness that is more than welcome when the weather turns cold.
One of Johnny Cash's all-time favorite foods just happens to be one of the most delicious Southern dishes of all time: fried catfish. Johnny Cash Catfish is the epitome of this classic culinary delight, with sweet and mild fish dredged in a light, airy, and seasoned batter. Fried to a golden-brown and crispy perfection, Johnny Cash Catfish walks the line between a hearty dinner and an afternoon snack. You can even have it ready in 20 minutes or less!
We can prove the Best-Ever Banana Pudding is the best ever objectively. First, it’s easy to make, with just three simple steps on the path to deliciousness. Second, Best-Ever Banana Pudding is fast, taking just 15 minutes or less. Finally, just look at it. Creamy, smooth, cool pudding, bursting with floral flavors and crispy wafer, and layered throughout with honey-sweet bananas. No other proof is needed, besides tasting it for yourself!