Name: King-of-Summer Salad
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 8
Ingredients: ***For the dressing:***; 1/3 cup fresh-squeezed lime juice, plus more, to taste, for coating the avocado; 3 tablespoons extra-virgin olive oil; 2 tablespoons white wine vinegar; 2 cloves garlic, finely minced; 1 1/2 teaspoons salt; freshly ground black pepper, to taste; ***For the salad:***; 4 ears fresh corn, roasted, shucked, kernels sliced from the cobs; 1 pint grape tomatoes, halved; 2 fresh jalapeños, seeds and membranes removed, finely diced; 4 ounces cotija cheese, crumbled; 1/2 cup fresh cilantro, chopped; 3 large, ripe avocados, diced

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