Name: Firecracker Chicken
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Ingredients: 1 1/4 pounds chicken breasts, boneless, skinless, and cut into 1-inch pieces; salt, to taste; pepper, to taste; 1/3 cup cornstarch; 2 eggs beaten; 3 tablespoons vegetable oil; 1/3 cup buffalo hot sauce; 1/2 cup brown sugar; 1 tablespoon rice vinegar; 1/4 teaspoon red pepper flakes, plus more to taste; 1/4 cup green onions, sliced, optional, for garnish

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