Name: Fa La La Baked Salmon
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 6
Ingredients: 6 (6-ounce) wild salmon fillets, skin on or off; salt, to taste; 1/2 cup plus 2 tablespoons Thai sweet chili sauce, divided; 2-3 tablespoons green onions, finely chopped

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