Name: Buffalo Potatoes
Prep time: 6 h 30 min
Cook time: 6 h 30 min
Total time: 6 h 30 min
Yield: 12
Ingredients: ***For the potatoes:***; 4 pounds large Yukon Gold potatoes, cut into 1-inch cubes; 1 medium sweet yellow pepper, chopped; 1 small red onion, chopped; 1/2 cup buffalo wing sauce; 1 cup cheddar cheese, shredded; ***Optional garnishes:***; bacon, cooked and crumbled; green onions, to taste, sliced; sour cream, to taste

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