Bang Bang Corn
Time: 25 minutes
Yield: 6 servings
Bang Bang Corn is certainly not your average corn. Sure, hot, buttery corn is delightful. But Bang Bang Corn takes your corn experience to a whole new level. Grilled to perfection and slathered with a sweet and spicy sauce—what’s not to love? Serve Bang Bang Shrimp as a flavor-packed appetizer or alongside any meal. You might want to triple the recipe!
Mix the chili sauce, butter, sriracha, garlic, and lime juice together in a bowl. Season with salt and pepper.
Slather the mixture all over the corn.
Heat grill to medium-high.
Grill corn, turning and slathering with remaining bang bang sauce occasionally until slightly charred, about 10-15 minutes.
Drizzle with any remaining sauce, garnish with cilantro, and serve.